| MUSTBEEF
|
 |
| Mustard & Beef Summer Sausage Combo |
| This Selection includes One 12 oz Fathers Beef Summer Sausage, one 9oz Raye's Sweet & Spicy Mustard and one 9 oz jar of Raye's Old World Gourmet Mustard. |
| In Stock |
|
|
|
|
|
|
|
|
|
|
| BSSSM
|
 |
|
|
| OWGBSS
|
 |
|
|
| FBSS
|
 |
| Fathers Beef Summer Sausage |
| Fathers Hickory Smoked Beef Summer Sausage is Fully Cooked and ready to eat.
Comes in 12 oz. Best kept refrigerated before cutting and serving. Always wrap and refrigerate remaining summer sausage. |
| In Stock |
|
|
|
|
|
|
|
|
|
|
| FBSS2
|
|
| 2-12oz Fathers Beef Summer Sausage |
| Fathers Hickory Smoked Beef Summer Sausage is best kept refrigerated before cutting and serving. Always wrap and refrigerate remaining summer sausage. This is 2 12 oz beef summer sausages. |
| In Stock |
|
|
|
|
|
|
|
|
|
|
| FSS
|
 |
| Fathers Smokehouse Snack Stick Selection |
| This gift selection has 1 12 oz beef summer sausage. 1 4 oz pkg beef snack sticks. 1 4 oz pkg of sausage and cheese snack sticks. 1 8oz block of smoked cheddar cheese and 1 cloth gift bag. |
| In Stock |
|
|
|
|
|
|
|
|
|
|
| RSSM
|
 |
| Raye's Sweet & Spicy Mustard |
| America'sonly authentic stone ground mustard mill, Since 1900. Some like it sweet! Hot & sweet with a hint of clove, this grainy yellow mustard is truly addicting. Great with smoked meats and perfect with our summer sausages.
Comes in a 9oz jar. |
| In Stock |
|
|
|
|
|
|
|
|
|
|
| ROWGM
|
 |
| Raye's Old World Gourmet Mustard |
| America's only authentic stone ground mustard mill, since 1900. A classic brown european style dijon mustard. This represents authentic mustards grown in Europe prior to WW1. Its grainy and robust in flavor and is the Grand Daddy of todays dijon style mustard. Great with Summer sausages and Smoked Meats.
Comes in a 9oz jar. |
| In Stock |
|
|
|
|
|
|
|
|
|
|
| MUSTC
|
 |
| Raye's Mustard Combo |
| This is a Combination of Raye's Mustard you get one jar of Sweet & Spicy and one Jar of Old World Gourmet. They are 9oz each. |
| In Stock |
|
|
|
|
|
|
|
|
|
|
